Mom's Eastern Shore Deviled Crab

Source

Author: Bob and Robin Young

Source: Elizabeth W Young

Web Page: http://boisefoodieguild.blogspot.com

Author Notes

This is a recipe that my Mother used to make. Hopefully, I have read her writing OK.

Degree of Difficulty

Degree of Difficulty: Easy

Oven Temperature: 375°F

Servings

Servings: 12

Ingredients - White Sauce

2

T

Butter

1

T

Flour

1

Egg, beaten

1

c

Milk, whole

Ingredients - Deviled Crab

1

lbs

Crab Meat

3

T

Worcestershire Sauce

Mustard

Red Pepper

Bread crumbs

1

Pre-Heat oven to 375°F

2

Make the White Sauce.

3

Mix everything with the crab meat. Place in a casserole dish. Sprinkle with bread crumbs and dot with butter.

4

Bake in a hot oven for 15 to 20 minutes.

Cooking Times

Preparation Time: 30 minutes

Cooking Time: 20 minutes

Total Time: 50 minutes